Ingredients5 m servings
- Place all ingredients in a food processor or blender; cover and process until finely ground. Transfer to a salt shaker; use in place of salt.
- Nutritional Analysis: One serving (1/4 teaspoon) equals 2 calories, trace fat (trace saturated fat), 0 cholesterol, 9 mg sodium, trace carbohydrate, trace fiber, trace protein. Diabetic Exchange: Free food.
ReviewsRead all reviews 2
This was incredibly chalky and the mix of flavors were way too overpowering. I have tried this on a number of different foods, vegetables, potatoes, meat, and all the same result. The only thi...