One Dish Broccoli Rotini
In a large pot, cook broccoli in boiling water until tender. Drain broccoli, but reserve cooking water.Advertisement
Reusing broccoli cooking water, cook rotini pasta until al dente. Drain and remove pasta.
In a large pot, saute the garlic in the olive oil. Add the cooked pasta, broccoli, grated Parmesan cheese and toss together. If desired, add salt and pepper to taste.