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Broccoli with Roasted Red Peppers

Rated as 4.4 out of 5 Stars

"Here's an easy and appetizing way to dress up broccoli. Our Test Kitchen staff teamed up that garden-fresh vegetable with roasted red peppers and garlic in this colorful combination. It tastes so good, you won't believe it's good for you, too!"
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Ingredients

20 m servings
Original recipe yields 6 servings

Directions

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  1. Place broccoli in a steamer basket. Place in a saucepan over 1 in. of water; bring to a boil. Cover and steam for 5-8 minutes or until crisp-tender.
  2. Meanwhile, in a nonstick skillet, saute garlic in butter. stir in the red peppers, parsley, salt and pepper. Transfer broccoli to a large bowl; add red pepper mixture and toss to coat.

Footnotes

  • Nutritional Analysis: One serving (2/3 cup) equals 41 calories, 2 g fat (1 g saturated fat), 5 mg cholesterol, 235 mg sodium, 5 g carbohydrate, 1 g fiber, 2 g protein. Diabetic Exchanges: 1-1/2 vegetable.

Reviews

Read all reviews 36
  1. 47 Ratings

  2.  
    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

Had hubby not oversalted this, and had I not overcooked it, I know this would have been a five-star vegetable side dish. The roasted red pepper adds a nice flavor contrast to the broccoli and th...

Most helpful critical review

not my favorite..... i thought the garlic was a little strong, but the loved the red peppers in it

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Had hubby not oversalted this, and had I not overcooked it, I know this would have been a five-star vegetable side dish. The roasted red pepper adds a nice flavor contrast to the broccoli and th...

I love broccoli and this is a real winner! Using ROASTED red peppers is key (I was lazy the first time and just chopped my fresh pepper without roasting - good, but not special). Using two plump...

One of the best broccoli recipes that I have ever tasted. I added more of the roasted red peppers. YUMMY!

Another great way to cook broccoli. After I steamed the broccoli I just added it to the skillet and tossed it right in the pan to coat with the garlic/roasted red pepper mixture. We liked this ...

Loved this recipe. It's a perfect combination. I will be making this again.

so delicious! i just eyeballed all the ingredients and it turned out really well. so simple and so quick. excellent side dish. had it along side lemon garlic tilapia. wouldn't change a thing!

I have to say I'm not a broccoli lover but I am learning to like it. I was pleasantly surprised with this recipe and thought it had really good flavor. I chose to use frozen broccoli but nuked...

Good! Nice color and flavor contrast to the broccoli. I actually just used a regular chopped red bell pepper, and it was still very tasty.

not my favorite..... i thought the garlic was a little strong, but the loved the red peppers in it