Rating: 4.5 stars 4.5
13 Ratings
  • 5 star values: 10
  • 4 star values: 1
  • 3 star values: 1
  • 2 star values: 1
  • 1 star values: 0

A spaghetti dinner combined in one bowl. This is an easy family favorite that is great as 'icebox review' too!

Gallery

Recipe Summary

Servings:
8
Yield:
8 servings
Advertisement

Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a large skillet cook ground beef. Drain excess grease.

    Advertisement
  • In a separate pan saute the onion, garlic, and green bell pepper in olive oil until tender. Add the cooked ground beef, tomatoes, water, Italian seasoning, and ground black pepper. Add salt, if desire. Simmer for an hour.

  • As simmering time nears, in a large pot cook spaghetti until al dente. Drain.

  • In a large bowl, toss drained spaghetti with tomato paste. Add cooked sauce; mix well.

  • Serve warm.

Nutrition Facts

367 calories; protein 17.5g; carbohydrates 40.7g; fat 14.2g; cholesterol 42.6mg; sodium 512.5mg. Full Nutrition
Advertisement