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Pineapple Ice Cream
Reviews:
April 01, 2011

Used fresh pineapple, pureed is the blender (a little more than a cup and a quarter of purée). Added a capful of vanilla extract. Husband said it tasted like the Dole Whip they have at the Magic Kingdom (major compliment!). Batch fit perfectly into my Cuisinart Ice Cream machine. Took about 20 minutes to freeze.

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