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Ranch-Style Quiche

Rated as 4.38 out of 5 Stars

"Ranch salad dressing mix gives this quiche a slight tang. I make it every year on Christmas morning for my husband and me.--Denise Anderson, Seattle, Washington"
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45 m servings
Original recipe yields 6 servings


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  1. Sprinkle cheese into pastry shell. In a bowl, whisk eggs until foamy. Add the remaining ingredients. Pour over cheese. Bake, uncovered, at 400 degrees F for 15 minutes. Reduce heat to 350 degrees F. Cover edges with foil; bake 15-20 minutes longer or until a knife inserted near the center comes out clean.


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i rated this 5 stars based on my version, I use more bacon (8 slices)instead of swiss cheese, I use 3/4 cup grated mozerella and 3/4 cup grated sharp cheddar plus about 2 tablespoons of finely c...

Good basic recipe. turned out way too salty though. That is probably due to the dressing mix. Next time I would only use 1/2 the packet.

My family really liked this. Your recipe will be a keeper for me and thank you for making it available.

Easy and good

My family liked it. I thought it was good, although not the best, perhaps it was a bit bland. I added tomatoes, which were a nice addition.