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Breakfast Burritos

Rated as 4.46 out of 5 Stars

"In Aberdeen, South Dakota, Audra Niederman steers clear of hunger without hitting the brakes - she simply zaps one of these frozen morning morsels in the microwave. 'This is my family's favorite combination, but try replacing the bacon with cooked breakfast sausage,' she suggests."
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Ingredients

20 m servings
Original recipe yields 10 servings

Directions

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  • Prep

  • Ready In

  1. In a skillet, cook bacon until crisp; remove to paper towels. Drain, reserving 1-2 tablespoons drippings. Add eggs, salt and pepper to drippings; cook and stir over medium heat until the eggs are completely set.
  2. Spoon about 1/4 cup of egg mixture down the center of each tortilla; sprinkle with cheese, onions and bacon. Fold bottom and sides of tortilla over filling. Wrap each in waxed paper and aluminum foil. Freeze for up to 1 month.
  3. To use frozen burritos: Remove foil. Place waxed paper-wrapped burritos on a microwave-safe plate. Microwave at 60% power for 1-1/2 to 2 minutes or until heated through. Let stand for 20 seconds.

Footnotes

  • This recipe was tested with an 850-watt microwave.

Reviews

Read all reviews 61
  1. 76 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

I'm confused. No one seemed to have a problem with reheating the frozen burritos. After 2 minutes on 60% power, they were still frozen in the middle, a good portion of the middle. I spent the...

Most helpful critical review

it does not look that appetizing

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I'm confused. No one seemed to have a problem with reheating the frozen burritos. After 2 minutes on 60% power, they were still frozen in the middle, a good portion of the middle. I spent the...

These are very popular with my grandson and his friends. I did make a few changes. I had some already cooked bacon in my freezer, so I chopped it and mixed it and the onion into the eggs as I ...

Wish I had a nickel for every time I've made these for hubs - this is generally his weekend breakfast of choice. I don't bother freezing them, just make them up fresh each time, varying the addi...

Very handy to have freezing/reheating instructions. I made these specifically to have a breakfast food ready in the freezer. They reheat beautifully, tasting better to me that way than when firs...

I make these often and usually cut back on the eggs a bit,using frozen hashbrowns in there place adding them to the pan after the bacon frys a bit.

I made these for my boyfriend with cut up Turkey Dogs, Shredded White Cheddar Cheese and a Tomato Basil Wrap. He loved them and asked me what the occasion was :-P. I am very pleased with this re...

these are fantastic, although I do recommend taking them out of the freezer the night before to be slightly thawed, they microwave better that way. a quick delicious breakfast, my kids love the...

Breakfast burritos are a favorite of my fiance. It's the most requested breakfast in this house! I often add diced green chilis, jalapeno, fresh veggies, or herbs to the eggs for more flavor. Th...

These are fast, easy and delicious! I used the chopped sausage as suggested, along with sauteed onion and whole wheat wraps.