Skip to main content New<> this month
Get the Allrecipes magazine

Pork Chops in Tomato Sauce

Rated as 4.17 out of 5 Stars

"'This is a variation of a main dish that my dad always made,' writes Cindy Glancy of Point Pleasant, New Jersey. 'I now add some special touches of my own when I make it for my husband and two children. The tender chops are fast to fix on a weeknight.'"
Added to shopping list. Go to shopping list.

Ingredients

30 m servings
Original recipe yields 4 servings

Directions

{{model.addEditText}} Print
  1. In a large nonstick skillet, saute onion and garlic in butter until tender. add pork chops; brown on both sides. In a small bowl, combine the tomato sauce, wine or broth, oregano and pepper; pour over chops. Bring to a boil. Reduce heat; cover and simmer for 10-15 minutes or until tender.

Footnotes

  • Nutritional Analysis: One serving (1 pork chop with 1/4 cup sauce) equals 216 calories, 10 g fat (4 g saturated fat), 0 cholesterol, 417 mg sodium, 6 g carbohydrate, 1 g fiber, 23 g protein. Diabetic Exchanges: 3 lean meat, 1 vegetable, 1/2 fat.

Reviews

Read all reviews 32
  1. 41 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars
Most helpful positive review

Great recipe! I changed it slightly. I didn't have dry white wine and the chicken broth didn't give it enough flavor for me, so I added a little Balsamic vinegar and rosemary. It was excellen...

Most helpful critical review

Sorry, I didn't care for the recipe.

Most helpful
Most positive
Least positive
Newest

Great recipe! I changed it slightly. I didn't have dry white wine and the chicken broth didn't give it enough flavor for me, so I added a little Balsamic vinegar and rosemary. It was excellen...

This recipe was AWESOME! My husband and I liked it so much he wants me to make it every night! I added some extra seasoning and I let it simmer for about an hour until the pork chops practical...

It was amazing!!! The only thing I did a little different was season my chops while browning them. I added a little of lawry's seasoning salt, onion powder, garlic powder, and italian seasoning....

Awesome! I served the pork chops with rice, and the sauce was so delicious with rice. My in-laws and my husband loved it. I made some changes though. I used 2 small onions instead of ½ small oni...

These were pretty good. A nice change from all those dishes containing cream-of-something soup. The only change I made was to simmer the chops longer - for about an hour, and they turned out ver...

I am not a huge fan of pork chops but this recipe was pretty tasty! My family loved it. I added a couple of pinches of brown sugar and garlic powder to the tomato sauce. I also seasoned the por...

So tasty! Only had Lawry's seasoned pepper, so used that, also put in some fresh rosemary. Delish. Easy weekday meal. Thanks for a great recipe.

This recipe turned out fantastic! The only things that I did different - I used red wine instead of white because that's what I had on hand, and added a can of Italian stewed tomatoes and a can...

Excellent!!!!!!!!!!!! Idid season the chops before sauting them simmer for 50 min. so tender fell apart sauce was good i used dry white wine must have dinner over egg noodles