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Italian Fish Fillets
Reviews:
June 23, 2008

This recipe was easy to make, but too bland for my liking. It needs to be pepped up. Next time, I will pan fry the fish before adding it to the sauce. The sauce could do with some garlic. Hopefully, that will improve the flavour.

  1. 19 Ratings

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    Rated as 1 out of 5 Stars