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Ground Beef Mix

Rated as 4.2 out of 5 Stars

"From Newark, Ohio, Candace Robinson shares her secret to succulent suppers. She seasons a batch of ground beef, divides it into meal-size portions and keeps it in the freezer. With a few additional ingredients, she can quickly whip up the three entrees that follow."
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10 m servings
Original recipe yields 12 servings


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  • Prep

  • Ready In

  1. In a bowl, combine the eggs, milk, cracker crumbs, onions, salt and pepper; mix well. Crumble beef over mixture and mix well. Divide into three freezer containers. May be frozen for up to 1 month.


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I'm sure going to try this version - but how do we find the entree recipes??????

Really good, and a very practical idea.

wonderful!!! That's how simple a fast meal can be.

Sounds good but what & where are the recipes for the 3 entrees that can be easily created with this beef mix?