Recipes Asian Turkey Burgers 4.3 (90) 72 Reviews 5 Photos Jeanette Saskowski uses garlic, ginger and soy sauce to turn ground turkey into moist tender patties. 'They're winners at my house,' says the Antioch, Tennessee cook. Plus, the flavorful fare is frugal as well at only 45¢ a burger. By Allrecipes Member Published on August 3, 2021 Save Rate Print Share Trending Videos Close this video player 5 5 5 5 Prep Time: 10 mins Cook Time: 10 mins Total Time: 20 mins Servings: 4 Yield: 4 servings Ingredients 1 egg white 1 tablespoon soy sauce ½ cup dry bread crumbs 1 tablespoon finely chopped onion 1 garlic clove, minced ¼ teaspoon ground ginger ⅛ teaspoon pepper 12 ounces ground turkey Directions In a bowl, combine the first seven ingredients. Crumble turkey over mixture and mix just until combined. Shape into four patties. Cook in a nonstick skillet coated with nonstick cooking spray until no longer pink. I Made It Print