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Basic Pasta
Reviews:
October 03, 2002

This was the first time making the pasta from scratch, and I was surprized at how simple it was. My husband wanted homemade noodles with the homemade chicken soup I made (submitted by Jill), and everyone LOVED it. We tripled the recipe & added the noodles to the soup, and let them boil for about 15 minuites, and served. I saved the leftovers, and they tasted even better the second time!!! We use a pizza cutter to cut the noodles & it works GREAT!!!!!!!!!!

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