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Broccoli Souffle
Reviews:
June 18, 2010

This was delicious. I'm not sure why it has several bad reviews. Souffles do take some work. It's the nature of the dish. This is not even close to a quiche. I accidentally left out the cheese and it was still wonderful. Mine did take an extra 15 minutes to be completely cooked and brown the top. I may increase the oven temperature the next time. Thanks for sharing this wonderful recipe!

  1. 8 Ratings

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