Recipes Strawberry Coffee Cake 4.6 (356) 285 Reviews 59 Photos 'With two busy children, I like to have recipes that get me out of the kitchen fast,' notes Rose Palsgrove of Piqua, Ohio. 'Our neighboring town hosts a strawberry festival every June, so strawberry recipes are popular in our area. This one is simple and delicious. Serve it warm. By Allrecipes Member Allrecipes Member Website The Allrecipes Community includes over 15 million home cooks around the world who contribute recipes to our ever-growing library. Beyond submitting their personal recipes for publication, members of this supportive, food-driven community actively inspire one another through the photos, reviews, and videos they share. Allrecipes' editorial guidelines Published on August 3, 2021 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 59 59 59 59 Prep Time: 25 mins Cook Time: 30 mins Total Time: 55 mins Servings: 9 Yield: 9 servings Ingredients 1 cup all-purpose flour ½ cup sugar 2 teaspoons baking powder ½ teaspoon salt 1 egg ½ cup milk 2 tablespoons butter, melted 1 ½ cups sliced fresh strawberries TOPPING: ½ cup all-purpose flour ½ cup sugar ¼ cup cold butter ¼ cup chopped pecans Directions In a large bowl, combine the flour, sugar, baking powder and salt. In another bowl, beat the egg, milk and butter. Stir into dry ingredients just until moistened. Pour into a greased 8-in. square baking dish. Top with strawberries. For topping, combine flour and sugar in a bowl; cut in butter until crumbly. Stir in pecans if desired; sprinkle over strawberries. Bake at 375 degrees F for 30-35 minutes or until a toothpick inserted near the center comes out clean. Cut into squares; serve warm. I Made It Print