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Grilled Cheeseburger Pizza

Rated as 4.45 out of 5 Stars

"'I combined our daughter's two favorite foods--pizza and grilled cheeseburgers--to create this main dish,' says Tanya Gutierro from Beacon Falls, Connecticut. 'It's very simple to make, and she and her friends love it. If you don't like the toppings, replace them with whatever you prefer.'"
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40 m servings
Original recipe yields 4 servings


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  1. Shape beef into three 1/2-in.-thick patties. Grill, covered, over medium-hot heat for 5 minutes on each side or until meat is no longer pink. Meanwhile, combine ketchup and mustard; spread over the crust to within 1 in. of edge. Sprinkle with lettuce; top with tomato. Sprinkle with salt and pepper. When beef patties are cooked, cut into 1/2-in. pieces; arrange over tomato slices. Top with onion, pickles and cheeses.
  2. Place pizza on a 16-in. square piece of heavy-duty foil; transfer to grill. Grill, covered, over indirect medium heat for 12-15 minutes or until cheese is melted and crust is lightly browned. Remove from the grill. let stand for 5-10 minutes before slicing.


Read all reviews 15
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This was really tasty- with a few *slight* modifications. I layered the pizza crust with a combo of bbq sauce/mustard/ketchup, and then added ground beef that I cooked up in the skillet. Layered...

This was really good! Instead of using a grill, I cooked mine in the oven. I also added the lettuce, tomato, pickle, and onion after the pizza was cooked. I will make this again.

Mega Yum! But****WAY Too much SAUCE**** Do cut down the sauce mixture by half or so (eyeball it). If it looks like too much sauce on the crust, it is. I have used a both a prebought and a homem...

Subtract the lettuce, add crumbled cooked bacon, and put tomatoes on after out of the oven. i also made my pizza dough from scratch in my bread machine, and put some salt, pepper and fresh parsl...

Loved it! Made it with beer batter crust and jsut cooked up the hamburger instead of making patties out of it and it turned out great!

I had to alter this for oven baking because it's subzero here in MN and I'm not grilling!! Per other reviews, I didn't make so much sauce. I just squirted ketchup and mustard onto the crust unti...

Had a great time making this with my 3 year old and had just as much fun eating it. I followed directions pretty much to the T. Used a whole wheat crust and reduced the ketchup/mustard mixture...


Good, but I would leave the pickles off next time..they ended up being too sweet & we didn't think they worked with the rest of it