Death By Garlic

I love garlic and I love this dish! One of my favorite things about this recipe is that it can be tailored to what leftovers you have in your fridge. I throw in roasted chicken, sausage, or sa...

I make this very often because we're big garlic fans and my family also loves their pasta. I don't use as much olive oil and we prefer using blanched and stir fryed broccoli instead of meat. Hea...

This was good but needed much more cheese than the recipe calls for. Next time I will add meat and/or veggies because I did feel it was missing something. Great base recipe though!

This is our FAVORITE dish. Although, without the kielbasa, it isn't nearly as good. We use more than the 10 cloves, and it's wonderful. Try different pasta shapes - the garlic sticks well to rot...

This recipe is completely awesome! Loved it! I grilled up some chicken with lots of red pepper, I thought the spicy chicken went really well with the garlicy pasta!! Yummo!!

First, I usually divide this into 8 servings instead of 4. Second, as a gardener, I love this. I add what ever is coming out of the garden or leftovers from last night's salad and it is good eve...

I used shredded spaghetti squash instead of pasta for this dish and cut the recipe in half for one whole squash. I added smoked sausage, but didn't have any cheese. It was WONDERFUL! My husband ...

Oh man, this came out so garlicky it was amazing! We added in way more garlic than the recipe called for because my boyfriend and I love garlic that the recipe calls for and we couldn't put this...

This recipe is awesome! If you are a garlic lover you must put this in your mouth! I usually cook chicken with it (good easy garlic chicken also on this site) and it is to die for. Just bewar...