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My review
Death By Garlic
Terry Stirling
"This is a very flavorful dish that my brothers named Death By Garlic. Warning: If one person has this, you'd better all have some! Beautiful flavor and zest. (I like to brown kielbasa sausage and toss it in, then sprinkle feta cheese on top. Yum!)"
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Ingredients
20 m servings 738 calsOriginal recipe yields 4 servings
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Per Serving: 738 calories; 32.4 g fat; 90.7 g carbohydrates; 20.2 g protein; 10 mg cholesterol; 416 mg sodium. Full nutrition
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Reviews
Read all reviews 152209 Ratings
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Most helpful positive review
5/8/2004
I love garlic and I love this dish! One of my favorite things about this recipe is that it can be tailored to what leftovers you have in your fridge. I throw in roasted chicken, sausage, or sa...
Most helpful critical review
4/4/2008
This was good but needed much more cheese than the recipe calls for. Next time I will add meat and/or veggies because I did feel it was missing something. Great base recipe though!
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5/8/2004
I love garlic and I love this dish! One of my favorite things about this recipe is that it can be tailored to what leftovers you have in your fridge. I throw in roasted chicken, sausage, or sa...
1/28/2003
I make this very often because we're big garlic fans and my family also loves their pasta. I don't use as much olive oil and we prefer using blanched and stir fryed broccoli instead of meat. Hea...
4/4/2008
This was good but needed much more cheese than the recipe calls for. Next time I will add meat and/or veggies because I did feel it was missing something. Great base recipe though!
11/14/2001
This is our FAVORITE dish. Although, without the kielbasa, it isn't nearly as good. We use more than the 10 cloves, and it's wonderful. Try different pasta shapes - the garlic sticks well to rot...
5/1/2008
This recipe is completely awesome! Loved it! I grilled up some chicken with lots of red pepper, I thought the spicy chicken went really well with the garlicy pasta!! Yummo!!
8/11/2011
First, I usually divide this into 8 servings instead of 4. Second, as a gardener, I love this. I add what ever is coming out of the garden or leftovers from last night's salad and it is good eve...
6/13/2011
I used shredded spaghetti squash instead of pasta for this dish and cut the recipe in half for one whole squash. I added smoked sausage, but didn't have any cheese. It was WONDERFUL! My husband ...
1/28/2009
I took this to a dinner party and it was a huge hit! I used 2/3 cup cheese instead of 1/3, and 11 cloves of garlic instead of 10. I made it the original way a few nights before and it was too bl...
2/11/2013
Oh man, this came out so garlicky it was amazing! We added in way more garlic than the recipe called for because my boyfriend and I love garlic that the recipe calls for and we couldn't put this...