Dip vegetables, fruit, or bread in this cheesy, Ranch-flavored fondue.

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Recipe Summary test

prep:
10 mins
cook:
10 mins
total:
20 mins
Servings:
4
Yield:
4 servings
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Fondue:
Dipper Ideas:

Directions

Instructions Checklist
  • Melt butter in saucepan over medium heat. Sprinkle flour in melted butter and stir constantly for 2 minutes. Whisk milk into flour mixture and constantly stir until mixture thickens and begins to boil.

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  • Lower heat to simmer; stir in Ranch and cheese until smooth. Pour into a fondue pot and sprinkle with paprika or green onion, if desired. Serve with dippers.

Tips

Recipe created by Aaron Bashy, chef and owner of The Minnow in Brooklyn, New York

Nutrition Facts

341 calories; protein 10.3g; carbohydrates 6.5g; fat 30.3g; cholesterol 59.8mg; sodium 502mg. Full Nutrition
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Reviews (26)

Rating: 5 stars
06/07/2008
I would give this 10 stars if I could. We had three functions during the week and I made it three times and every time it was the hit of the party. Served with sliced French bread it really is a decadent appetizer. It doesn't have to be put into a fondue pot either. I served it in a ceramic bowl for one of the events and it kept warm and gooey just the same. I will be making this many times again. Read More
(15)
Rating: 5 stars
05/11/2010
This is so good!! I mistakingly added dry ranch flavoring and loved the flavor (1/2 packet for this recipe). My guess is that it's not as subtle as other reviews said. My favorite was french bread and carrots dipped in. Kids loved it! Read More
(14)
Rating: 5 stars
02/17/2007
If you are looking for an easy and yummy cheese recipe - then this is it. Everyone really loved it and you can taste just a hint of the ranch dressing. Very good! I would even make it again just as a dip without using my fondue pot. Read More
(13)
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Rating: 5 stars
11/28/2007
First time ever using my fondue pot and this came out soooooo good! We all loved it and plan on making it again this weekend! Mmmmmmmmmmmmmmm......... Read More
(10)
Rating: 5 stars
06/01/2011
this was the most amazing dinner for my family the other night! the fondue has a very mild flavor that went over well with the kids, but the ranch gave it enough oomph for us to enjoy as well. i served it with lots of raw veggies, tortilla chips, and apples. i had been looking for something different to do for dinner, that in this heat wave wouldn't heat up the whole oven and this was such a hit! we will be doing the "dippable dinner" more often around here :) Read More
(9)
Rating: 5 stars
02/14/2011
Be careful not to let the cheese get too hot or it will turn grainy. Delish and simple recipe! Great with Cauliflower & Broccoli, Bell Pepper strips, Celery, and day-old bread chunks. Read More
(9)
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Rating: 5 stars
01/22/2013
I've been making this fondue for years and it is ALWAYS a huge HUGE hit. Read More
(8)
Rating: 5 stars
02/20/2008
This was so simple and delicious. I made it for a youth event and my girls ate every drop! Read More
(8)
Rating: 5 stars
01/22/2008
The easiest and tastiest Fondue ever. Read More
(7)