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My review
Penne a la Vodka I
Matt and Dave
"Penne in a rose sauce with bacon, deglazed with vodka. Skol!"
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Ingredients
servings 773 calsOriginal recipe yields 5 servings (4 to 6 servings)
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- US
- Metric
Directions
{{model.addEditText}} Print- Cook and drain the penne pasta. Set aside.
- In a pan or skillet, sweat thinly sliced onions, crushed garlic and bacon.
- Add diced tomato and deglaze (cook until alcohol has evaporated) with vodka. Add crushed tomatoes and cream.
- Reduce sauce until thickened and season with salt and pepper. Add to pasta, toss and serve. Bon appetite!
Nutrition Facts
Per Serving: 773 calories; 45 g fat; 70.1 g carbohydrates; 20.3 g protein; 103 mg cholesterol; 701 mg sodium. Full nutrition
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Reviews
Read all reviews 3951 Ratings
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Most helpful positive review
6/12/2007
I am a huge pasta lover, and let me say, I was not disappointed with this dish! Substituted Italian pancetta for actual bacon, added in a pinch of Italian seasoning and used rotini spirals since...
Most helpful critical review
11/30/2002
I only rated this recipe as a three out of confusion. When I made this last week by fiance adored it, and said it was the best vodka sauce he ever had . . . while on the other hand I couldn't e...
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6/12/2007
I am a huge pasta lover, and let me say, I was not disappointed with this dish! Substituted Italian pancetta for actual bacon, added in a pinch of Italian seasoning and used rotini spirals since...
1/2/2002
This was my first attempt at an a la vodka sauce and my entire family went back for seconds! I did make some changes, though. After the addition of the chopped tomatoes, I took my immersion blen...
11/30/2002
I only rated this recipe as a three out of confusion. When I made this last week by fiance adored it, and said it was the best vodka sauce he ever had . . . while on the other hand I couldn't e...
11/26/2001
This was one of the best vodka sauces I have ever tasted. Before I added the pasta, I couldn't stop tasting it! It is great for a crowd since it can be prepared ahead of time.
2/16/2009
GREAT dish...one of my favs. I modify a little, sometimes using regular spaghetti sauce instead of crushed tomatoes and a can of diced tomatoes...all the same basic idea. Usually use less onio...
11/22/2008
I have tried many many different Penne a la Vodka recipes, and this is by far THE BEST I have yet to encounter! Although I didn't follow the recipe EXACTLY, I would never have thought of making...
12/20/2007
This was very good and very rich. The flavor was excellent. Next time, I'll saute the bacon separately so that it will crisp up. Thank you, Matt and Dave!
8/13/2004
I LOVED this sauce and so did my family. I was looking for a rose sauce and found this. YUM!! The 1st time I made it I had everything on hand except for the vodka so I left that out and it wa...
5/27/2002
I made this for my in laws after I had tried a similar recipe while vacationing in Italy. It was a huge hit with everyone. I will definately make it again.