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Cocoa Chocolate Chip Cookies

Rated as 4.71 out of 5 Stars

"Crisp outside but chewy inside, these sweet sensations will disappear in a hurry. 'I home-school our six children,' writes Mary Dudek from Alliance, Ohio. 'The kids always have friends over, so I like to keep snacks on hand. They love these cookies.'"
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Ingredients

40 m servings
Original recipe yields 51 servings

Directions

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  1. In a large mixing bowl, beat the butter, oil and sugars until light and fluffy. Add pudding mix, eggs and water; mix well. Combine the flour, baking soda and salt; gradually add to the chocolate mixture (dough will be stiff). Stir in the chocolate chips.
  2. Roll into 1-in. balls. Place 2 in. apart on ungreased baking sheets. Bake at 350 degrees F for 9-11 minutes or until set and edges are firm. Cool for 2 minutes before removing to wire racks.

Reviews

Read all reviews 35
  1. 38 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

These are awesome. I added about 1 tablespoon of cocoa powder and only used 2 3/4c flour. Baked for about 10 minutes. They are very fudgy, almost like a brownie. I may try them using differe...

Most helpful critical review

Way too salty and oily! I think problem #1 is that the pudding mix has its own salt in it. The pudding mix also gave a grittiness to the cookies (as well as a moist consistency, the only aspect ...

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These are awesome. I added about 1 tablespoon of cocoa powder and only used 2 3/4c flour. Baked for about 10 minutes. They are very fudgy, almost like a brownie. I may try them using differe...

Wow, they are so easy and fast to make and truly delicious! I used apple sauce instead of vegetable oil (less calories) and they still turned out wonderful. My new favorite chocolate chip cookie...

Amazing, simply amazing. All my family that did 'quality control' on my cookies enjoyed it, and I'm sure the people I'm giving them to as Christmas presents will love them too. NOTE: When you ad...

Delicious. Mine made more cookies than the recipe stated (assuming 51 servings is 51 cookies), needed 11 minutes to bake on the middle rack of the oven, and needed to go in the fridge for a whil...

These are tasty cake-like cookies. I used chopped up Snickers bars instead of chocolate chips. The chocolate pudding creates a strange batter color, but the end result looks good. Contrary to...

Fantastic! These cookies look underdone when it's time to pull them out but don't undercook them. They settle beautifully and they are slightly crispy on the outside chewy on the inside. My n...

There is no reason to change a thing with this recipe ~ I made it exactly as it is written and these cookies ROCK!! Definitely worth more than 5 stars - thanks for sharing!!!

These were very easy and came out very moist. Not quite as much chocolate flavor as I expected, tastes more like a rich chocolate chip cookie to me, but they are excellent. Thanks for sharing!

Rave reviews every single time I make this! I've made it with different flavored chips and different pudding mixes. A+ every time!