Rating: 4 stars
646 Ratings
  • 5 star values: 249
  • 4 star values: 242
  • 3 star values: 93
  • 2 star values: 43
  • 1 star values: 19

Ground beef and macaroni. I serve with homemade bread.

Recipe Summary

prep:
10 mins
cook:
20 mins
total:
30 mins
Servings:
4
Yield:
4 servings
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In large saucepan brown ground chuck, drain.

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  • Add tomatoes, onions, garlic, paprika, chili powder, macaroni and tomato paste, if desired. Add water, a tablespoon at a time, if mixture seems too dry. Simmer until macaroni is tender, about 20 minutes.

Nutrition Facts

565 calories; protein 30g; carbohydrates 56.9g; fat 25.2g; cholesterol 85.1mg; sodium 993.8mg. Full Nutrition
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