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Peanut Butter Bread
May 30, 2011

We LOVE it! All 4 of my boys gave it the thumbs up, and I cant stop eating it either. Since other reviews mentioned it being dry, I decided to leave out the oatmeal, and increase the peanut butter to 1 Cup (I used creamy.). I also doubled the recipe, thank goodness cause my boys ate it right up! It baked for exactly 55 minutes. I let it cool slightly, then wrapped it up tight with foil and put it in the fridge over night. This morning for breakfast I microwaved slices for just a few seconds and lightly drizzled with honey - amazing! Thanks for a new family favorite!

  1. 22 Ratings

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