Arrabbiata Sauce

Name: Arrabbiata Sauce
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 1 teaspoon olive oil; 1 cup chopped onion; 4 cloves garlic, minced; 2 (14.5 ounce) cans peeled and diced tomatoes; 0.375 cup red wine; 2 tablespoons tomato paste; 1 tablespoon white sugar; 1 tablespoon chopped fresh basil; 1 tablespoon lemon juice; 1 teaspoon crushed red pepper flakes; 0.5 teaspoon Italian seasoning; 0.25 teaspoon ground black pepper; 2 tablespoons chopped fresh parsley

4.5

(475)

328 Reviews

20 Photos

Arrabbiata sauce is spicy and delicious. Ideal on penne pasta.

Recipe by Ellen

20

Prep Time:

15 mins

Cook Time:

20 mins

Total Time:

35 mins

Servings:

6

Yield:

3 cups

Jump to Nutrition Facts

Ingredients

1 teaspoon olive oil
1 cup chopped onion
4 cloves garlic, minced
2 (14.5 ounce) cans peeled and diced tomatoes
⅜ cup red wine
2 tablespoons tomato paste
1 tablespoon white sugar
1 tablespoon chopped fresh basil
1 tablespoon lemon juice
1 teaspoon crushed red pepper flakes
½ teaspoon Italian seasoning
¼ teaspoon ground black pepper
2 tablespoons chopped fresh parsley

Directions

Heat oil in a large skillet or saucepan over medium heat. Add onion and garlic; cook and stir until softened, about 5 minutes.
Stir in diced tomatoes, wine, tomato paste, sugar, basil, lemon juice, red pepper flakes, Italian seasoning, and black pepper; bring to a boil. Reduce heat to medium and simmer, uncovered, for about 15 minutes.
Stir in parsley. Ladle sauce over hot cooked pasta of your choice.

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Nutrition Facts (per serving)

77	Calories
1g	Fat
12g	Carbs
2g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 77
% Daily Value *
Total Fat 1g	1%
Saturated Fat 0g	1%
Sodium 258mg	11%
Total Carbohydrate 12g	4%
Dietary Fiber 2g	8%
Total Sugars 8g
Protein 2g
Vitamin C 17mg	86%
Calcium 63mg	5%
Iron 4mg	20%
Potassium 313mg	7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.