Recipes

Three Cheese Noodle Bake

Name: Three Cheese Noodle Bake
Ingredients: 2 cups egg noodles; 1 cup cottage cheese; 0.5 cup sour cream; 3 tablespoons grated Parmesan cheese; 1 egg; 2 cups shredded Cheddar cheese; 1 teaspoon Worcestershire sauce; 0.25 cup milk; 0.25 teaspoon salt; 0.25 teaspoon ground black pepper; 3 tablespoons butter

4.1

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After searching for years, I have found the ultimate mac-and-cheese recipe. Use low fat or fat free ingredients if desired. Tastes great either way. For variation, omit Worcestershire sauce, and add 1 tablespoon yellow or brown mustard.

Recipe by kim

Updated on July 14, 2022

2

Servings:

6

Yield:

6 servings

Jump to Nutrition Facts

Ingredients

2 cups egg noodles
1 cup cottage cheese
½ cup sour cream
3 tablespoons grated Parmesan cheese
1 egg
2 cups shredded Cheddar cheese
1 teaspoon Worcestershire sauce
¼ cup milk
¼ teaspoon salt
¼ teaspoon ground black pepper
3 tablespoons butter

Directions

Cook noodles al dente. Drain and rinse. Set aside.
In a large mixing bowl, mix together cottage cheese, sour cream, parmesan, 1 egg, 1 cup cheddar cheese, Worcestershire sauce, milk, butter or margarine, and salt and pepper. Stir in cooked noodles. Spread into a 9 inch square baking dish, top with remaining shredded cheese.
Bake at 300 degrees F (150 degrees C) for one hour, or until set.

Nutrition Facts (per serving)

360	Calories
26g	Fat
12g	Carbs
19g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 360
% Daily Value *
Total Fat 26g	34%
Saturated Fat 16g	81%
Cholesterol 114mg	38%
Sodium 600mg	26%
Total Carbohydrate 12g	4%
Dietary Fiber 0g	1%
Total Sugars 1g
Protein 19g
Vitamin C 0mg	2%
Calcium 368mg	28%
Iron 1mg	6%
Potassium 167mg	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.