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Creamy Poppy Seed Dressing
Reviews:
January 31, 2009

I'm sorry to leave a bad review, but this recipe was unpalatable. Needless to say, we didn't eat it and it quickly spoiled. I think the orange juice reacted with the poppy seeds to make it mold fast. I tried it because I'm looking for a good poppy seed recipe without putting mustard in as I do not like the green color produced.

  1. 6 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars