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Crab Rockefeller

Rated as 3.83 out of 5 Stars

"When you're entertaining seafood lovers, you can't go wrong with this delightful main course. It has such rich flavor! The spinach and golden crumb topping make the casserole look very attractive. -Cheryl Maczko Arthurdale, West Virginia"
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Ingredients

30 m servings
Original recipe yields 3 servings

Directions

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  1. In a large saucepan, melt 2 tablespoons butter. Stir in flour until smooth; gradually add the milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Reduce heat; add the cheese and stir until smooth. Add the spinach and crab.
  2. Transfer to a greased shallow 1-qt. baking dish. Melt the remaining butter; toss with bread crumbs. Sprinkle over the top. Bake, uncovered, at 375 degrees F for 15-20 minutes or until bubbly.

Reviews

Read all reviews 9
  1. 12 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars
Most helpful positive review

ditched the spinach, added ohion powder, garlic powder to taste, put Italian bread crumbs on the top, and it was WONDERFUL!! Gonna try with a touch of dill weed on the next batch! EXCELLENT AND ...

Most helpful critical review

Dish seems more like an appetizer and needs to be served on bread or with chips. Added garlic and onion power.

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ditched the spinach, added ohion powder, garlic powder to taste, put Italian bread crumbs on the top, and it was WONDERFUL!! Gonna try with a touch of dill weed on the next batch! EXCELLENT AND ...

This is so good! I make it frequently and everyone loves it. I use 2 cans of crab meat and add a pinch of nutmeg in the white sauce but leave everything else as is.

I give this 5 stars but I did add extra crab meat. We had leftover crab... probably 8-10oz total used. I served it with warm french bread and it was amazing!!!

When I made this, I used less spinach and I added 10oz of frozen mixed veggies. It turned out great. We loved it.

LOVED IT! I also added a can of shrimp along with the crab, which was a great addition. Also, I added a little salt and pepper to taste (personal preference), and used seasoned breadcrumbs becau...

Dish seems more like an appetizer and needs to be served on bread or with chips. Added garlic and onion power.

I made this recipe and my family did not like it! The spinach was too much! I will never make it again!! Yuck

Great dish - either as an appetizer or a vegetable dish - a very tasty way to get your veggies!

loved it!