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Shrimp and Mushroom Linguini with Creamy Cheese Herb Sauce
August 21, 2002

OOOHHH so good! This is another great recipe! I added a chopped green onion, a chopped green bell pepper and 1 chicken breast chopped (in addition to the shrimp)when sauting the mushrooms. I also used cream cheese with chives. It was heavenly! I served with "Spring Strawberry Spinach Salad" and "Great Garlic Bread" also found on this site and the combination was better than any restraunt! I will be making this meal again!