Spaghetti Carbonara I

Name: Spaghetti Carbonara I
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 1 pound spaghetti; 1 pound bacon, chopped; 4 eggs, well beaten; 1 cup grated Parmesan cheese; 0.25 cup olive oil

3.9

(47)

38 Reviews

12 Photos

This is a favorite supper dish that's quick and easy to make. I double it for our family of 4 growing boys. We serve it all up and then add on the goodies that are left in the bottom of the bowl - there's always bacon and eggs left down there.

Recipe by Marian Collins

Updated on July 14, 2022

12

Prep Time:

10 mins

Cook Time:

10 mins

Total Time:

20 mins

Servings:

6

Yield:

6 servings

Jump to Nutrition Facts

Ingredients

1 pound spaghetti
1 pound bacon, chopped
4 eggs, well beaten
1 cup grated Parmesan cheese
¼ cup olive oil

Directions

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
Meanwhile, place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, reserving some of the drippings, crumble and set aside.
Scramble eggs in bacon drippings.
Place spaghetti in a large bowl. Pour in olive oil, and mix well; use enough to just moisten spaghetti. Stir in bacon, eggs, and Parmesan cheese. Serve immediately.

Nutrition Facts (per serving)

601	Calories
28g	Fat
58g	Carbs
28g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 601
% Daily Value *
Total Fat 28g	36%
Saturated Fat 8g	41%
Cholesterol 163mg	54%
Sodium 832mg	36%
Total Carbohydrate 58g	21%
Dietary Fiber 2g	9%
Total Sugars 2g
Protein 28g
Calcium 184mg	14%
Iron 4mg	20%
Potassium 371mg	8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.