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Ginger-Cinnamon Fruit Dip

Rated as 3 out of 5 Stars

"Keep your eyes peeled for 'double dipping' when you put our this taste-tempting treat from our Test Kitchen! It makes a sensational snack or a 'must' for any brunch. Ginger and cinnamon perk up the creamy dip that's terrific on apples, pears and bananas."
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Ingredients

10 m servings
Original recipe yields 6 servings

Directions

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  • Prep

  • Ready In

  1. In a small bowl, combine the yogurt, cream cheese, ginger and cinnamon until blended. Cover and refrigerate for at least 1 hour. Serve with fruit.

Footnotes

  • Nutritional Analysis: One serving (2 tablespoons dip, calculated without fruit) equals 52 calories, 2 g fat (1 g saturated fat), 8 mg cholesterol, 57 mg sodium, 7 g carbohydrate, trace fiber, 2 g protein. Diabetic Exchanges: 1/2 starch.

Reviews

Read all reviews 6
  1. 7 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars
Most helpful positive review

I read the reviews and agree with the change in spices. One thing the other reviewers might have missed is that the recipe calls for "whipped cream cheese"...it's a lighter fluffier version of t...

Most helpful critical review

As it was, this recipe was not fantastic hence the three stars. However, with a few tweaks, it disappeared quickly at a game night. First key, beat the cream cheese first, by itself, or when you...

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As it was, this recipe was not fantastic hence the three stars. However, with a few tweaks, it disappeared quickly at a game night. First key, beat the cream cheese first, by itself, or when you...

I read the reviews and agree with the change in spices. One thing the other reviewers might have missed is that the recipe calls for "whipped cream cheese"...it's a lighter fluffier version of t...

The fruit dip was decent, however, not full of flavor to accompany the fruits. i would just go with simple whip cream over this dip for my fruits.

Great ideas in the original recipe, but definitely needed tweaks. Made a double batch for a SMALL get together and didn't have any left! Stephanie's Cinna-Ginger Dip 1 pkg Regular Cream Cheese...

This was really good witha few alterations. I used two small cartons of vanilla yogurt and I only used half of the ginger called for, it was a little overpowering if I used the full amount. I...

Reading the other reviews I thought, we like ginger, we'll try it anyway! I thought the flavour was quite nice, though very dominantly ginger. The problem was the texture. I used plain yogurt...