Rating: 4.5 stars
571 Ratings
  • 5 star values: 333
  • 4 star values: 158
  • 3 star values: 48
  • 2 star values: 11
  • 1 star values: 21

A simple pizza sauce used by many pizzerias. The thickness of the sauce is regulated by the amount of water used; it should be somewhat viscous.



Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Mix together the tomato paste, water, and olive oil. Mix well. Add garlic, salt and pepper to taste, oregano, basil, and rosemary. Mix well and let stand several hours to let flavors blend. No cooking necessary, just spread on dough.


Nutrition Facts

104 calories; protein 1g; carbohydrates 4.7g; fat 9.5g; sodium 169.5mg. Full Nutrition