Recipes Green Pepper Tomato Salad 4.7 (83) 63 Reviews 6 Photos My mother has made this tasty salad for as long as I can remember. It's no surprise that this recipe has worked its way into my hand-written 'Most Used Recipes' book. --Lili Hill of Athens, Georgia By Allrecipes Member Allrecipes Member Website The Allrecipes Community includes over 15 million home cooks around the world who contribute recipes to our ever-growing library. Beyond submitting their personal recipes for publication, members of this supportive, food-driven community actively inspire one another through the photos, reviews, and videos they share. Allrecipes' editorial guidelines Published on August 3, 2021 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 6 6 6 6 Prep Time: 15 mins Total Time: 15 mins Servings: 6 Yield: 6 servings Ingredients 3 medium tomatoes, seeded and chopped 1 medium green pepper, chopped 1 celery rib, thinly sliced ½ cup chopped red onion 2 tablespoons cider vinegar 1 tablespoon sugar ½ teaspoon salt ⅛ teaspoon pepper Directions In a large bowl, combine the tomatoes, green pepper, celery and onion. In a small bowl, combine the vinegar, sugar, salt and pepper. Stir into tomato mixture. Cover and refrigerate for at least 2 hours, stirring several times. Serve with a slotted spoon. Tips Nutritional Analysis: One serving (3/4 cup) equals 34 calories, trace fat (trace saturated fat), 0 cholesterol, 213 mg sodium, 8 g carbohydrate, 1 g fiber, 1 g protein. Diabetic Exchanges: 1 vegetable. I Made It Print