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Spinach Turkey Roll
March 12, 2011

This was amazing! I used a 4 cheese sauce and added real yellow mustard instead of ground for extra taste.I also used fresh baby spinach and sauted it with green pepper & onion in grape seed oil first before adding it to recipe. I grated mozza and cheddar cheese over it and again when done over the top. It was mouth watering to say the least. This will be one of our regulars now :)

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