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Spinach Turkey Roll
September 05, 2008

This is an excellent recipe. I added a few drops of worcestire sauce and garlic salt to the turkey. Also, I added ricotta and feta cheese to the mozarella and spinach mixture, along with one egg to bind them. Lastly, I brushed the top of the loaf with a mixture of the pasta sauce and chili sauce. Thank you very much for the recipe. I will be using it frequently

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