Skip to main content New<> this month
Get the Allrecipes magazine
Garlic-Shrimp Angel Hair
October 14, 2011

This is a wonderful recipe--no telling what this would cost in a restaurant!! The first time I made this, I used cooked shrimp--I heated them by putting them in the pasta water for a minute or so, then added to the veggies. I have also made it with left over chicken breast--diced up--toward the last. EXCELLENT!!! Love, love the recipe, but it does dirty up a lot of pans--but well worth it:)

  1. 43 Ratings

    Rated as 5 out of 5 Stars
    Rated as 4 out of 5 Stars
    Rated as 3 out of 5 Stars
    Rated as 2 out of 5 Stars
    Rated as 1 out of 5 Stars