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Seasoned Fish Crackers

Rated as 4.67 out of 5 Stars

"'These zesty little bites are easy to fix and irresistible to eat. Once you start snacking on them, you'll have a difficult time stopping,' assures Deanne Causey of Midland, Texas. 'For parties, I double the recipe. Even then, I never have enough!'"
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Ingredients

25 m servings
Original recipe yields 36 servings

Directions

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  1. Place the crackers in a large bowl. Combine the remaining ingredients; drizzle over crackers and toss to coat evenly. Transfer to two ungreased 15-in. x 10-in. x 1-in. baking pans. Bake at 250 degrees F for 15-20 minutes, stirring occasionally. Cool completely. Store in an airtight container.

Reviews

Read all reviews 13
  1. 15 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

This was really good. I used one 10 ounce box of regular goldfish, 1 1/2 teaspoons of dill weed, 1/4 teaspoon of garlic powder, 1/4 teaspoon of lemon-pepper, 1/8 teaspoon of cayenne,1/2 package...

Most helpful critical review

I had higher hopes for this recipe. I made it as something simple to set around for a party. I think it tasted like goldfish crackers with powdered ranch on them. Judging by how many I threw ...

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I had higher hopes for this recipe. I made it as something simple to set around for a party. I think it tasted like goldfish crackers with powdered ranch on them. Judging by how many I threw ...

This was really good. I used one 10 ounce box of regular goldfish, 1 1/2 teaspoons of dill weed, 1/4 teaspoon of garlic powder, 1/4 teaspoon of lemon-pepper, 1/8 teaspoon of cayenne,1/2 package...

I made this for my kids for our Movie Night last night. I used two boxes Annie's cheddar bunny crackers, 1/2 recipe of Scotdog's dry ranch seasoning mix and I used 1/2 tsp. california chili pepp...

I've made these for several years now-and people actually request them. I doubled the cayenne-only change I made.

Very good,quick and easy. Big hit at my office! You might be tempted to kick it up a notch at 1st, but let it set awhile. It is perfct the way it is witout getting heavy handed.

These were really good. Hubby says he likes these better than the typical oyster crackers but I think I'm gonna have to go with the oyster crackers on this one. Sorry!!

I first made a double-double batch of these to divide up for Christmas gifts. Boy, were they a hit!! I now make sure to have these on hand whenever our big family gets together...however there...

This is the best recipe I've found for my teenagers! No matter how big of a batch I make, they're always gone quickly!!

These are so great! We made 1/3 of a batch, and they are a fun snack! They have a nice kick and good flavor.