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Blueberry Chicken Salad

Rated as 4.24 out of 5 Stars

"This excellent combination goes together quickly in the morning to take for lunch or makes a nice light salad for a summer supper, says Kari Caven from Post Falls, Idaho."
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Ingredients

15 m servings
Original recipe yields 4 servings

Directions

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  1. Set aside a few blueberries for garnish. In a large bowl, gently combine the chicken, celery, red pepper, onions and remaining blueberries. Combine the yogurt, mayonnaise and salt; drizzle over chicken mixture and gently toss to coat. Cover and refrigerate for at least 30 minutes. Serve on lettuce-lined plates if desired. Top with reserved blueberries.

Reviews

Read all reviews 19
  1. 25 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

Just made this recipe this week...FABULOUS!!! I couldn't really understand how the lemon yogurt would work it, but it was a fantastic refreshing twist on traditional chicken salad. I used chic...

Most helpful critical review

I thought this was a very odd-tasting combination of flavors that really did not work. My family gave me the subtle "you don't need to go to all the work of making this again" hint that they di...

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Just made this recipe this week...FABULOUS!!! I couldn't really understand how the lemon yogurt would work it, but it was a fantastic refreshing twist on traditional chicken salad. I used chic...

I thought this recipe was really good. The blueberries are very subtle. My husband was skeptical, but he liked it. I served it as a salad and also in pita with some lettuce and tomato. I chang...

Made this for lunch for 5 today and they loved it!! Two of my guests asked for the recipe. The extra chicken made the dressing very light. I used 2 rotisserie chickens and more blueberries, serv...

Absolutely fantastic!! Made exactly as directed. Perfect for summer. Have shared recipe and everyone loves it. Just need a tall glass of iced tea, y'all!

We enjoyed it very much. I didn't realize until I was in process of assembling the salad that I had no lemon yogurt. I substituted plain non fat yogurt and grated lemon zest into it. I used l...

This recipe was a big hit with guests at our summer cottage; I made it several times. The lemon yogurt gives it a wonderful flavor. I added a few walnuts or pecans, and I also cut back on the ...

I had leftover chicken from my main dish, so I decided to try this. Thought it tasted great! :)

Great recipe. I found it in a Taste of Home pamphlet that came with one of the monthly subscription books about 4 or 5 years back and have been making this recipe for just as long. I like to ser...

My family loved this. Very easy to make and not very heavy. Great flavor!