-
-
My review
Mean Woman Pasta
SNOWCROFT
"A standard in our home, this one is simple to make and gets better with time."
Added to shopping list.
Go to shopping list.
Ingredients
8 h 30 m servings 611 calsOriginal recipe yields 4 servings
- Adjust
- US
- Metric
Directions
{{model.addEditText}} PrintNutrition Facts
Per Serving: 611 calories; 20.5 g fat; 92.8 g carbohydrates; 17.4 g protein; 0 mg cholesterol; 1720 mg sodium. Full nutrition
Share
Similar recipes
Reviews
Read all reviews 5279 Ratings
-
-
-
-
-
Most helpful positive review
5/8/2000
This is a great weekday dinner recipe. The flavors are really delicious and, if you have any leftovers, this dish gets even better with time.
Most helpful critical review
3/21/2011
1 lb of pasta was way too much in my opinion. like the combo of ingredients but with all that pasta it was very bland. might make it again with 1/2 lb.
Most helpful
Most positive
Least positive
Newest
5/8/2000
This is a great weekday dinner recipe. The flavors are really delicious and, if you have any leftovers, this dish gets even better with time.
4/8/2004
Um, maybe the item that was MISSING was the OLIVES? If there are only 5 ingredients, leaving one out and then complaining is just silly. This recipe was delish: I put more peppers and more olive...
12/13/2011
Haven't actually tried the recipe, though it looks good, but I have to ask... How can you post a recipe with an interesting name like Mean Woman Pasta and not explain how it got that name? Enq...
3/27/2002
Really, really good. I sliced the peppers instead of leaving them whole to make the recipe a little spicier. I also serve this with toasted baguette slices as an appetizer. YUM!
8/22/2001
I made this pasta dish for dinner last night and although I only had three hours to marinate it, it was still great. I substituted half of the pasta shells with beef stuffed ravioli and it was ...
10/23/2010
Prepared this the night before to let the tomatoes marinate then used it over brown rice and chicken the next night. Awesome! The flavors added a welcome flavor to rather bland brown rice and gr...
3/2/2009
Love it! I did make a few slight adjustments to suit our tastes - we wanted warm, spicy pasta so I subbed 2 cans of diced tomatoes for the chopped, reduced the oil, increased the pepperoncini an...