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Easy, Cheesy Baked Macaroni

Rated as 3.44 out of 5 Stars

"A family favorite--in fact my teenage daughter's girlfriend always finagles a visit when I plan to make this for dinner. Goes great with a salad and homemade bread! Enjoy!"
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Ingredients

servings 496
Original recipe yields 5 servings (4 - 6 servings)

Directions

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  1. Cook macaroni according to package directions, shortening recommended cooking time by 2 to 3 minutes as macaroni will continue to bake later in oven. Drain.
  2. Mix cooked macaroni and tomato sauce in large glass ovenproof dish. Stir in 3/4 of the shredded cheese. Sprinkle remaining 1/4 of the cheese on top.
  3. Bake at 350 degrees F (175 degrees C) for 20 minutes.

Nutrition Facts


Per Serving: 496 calories; 13.3 74.4 22.1 29 883 Full nutrition

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Reviews

Read all reviews 8
  1. 9 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

add some ground beef and mushrooms to this recipe, and its slammin'

Most helpful critical review

Yuck! Maybe it's just us... but we didn't like it very much!

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add some ground beef and mushrooms to this recipe, and its slammin'

I added spices to the tomato sauce--oregano, dried onion, garlic, basil, and pepper. I also used shredded mozzarella cheese. Very simple, but very delicious.

Instead of using the sprinked cheese, I used american cheese slices. My husband loves the edges of crusted mac and cheese! Also...this was done in about 14 minutes.

This is a must try!! My family loves it!! Especially my kids! It is easy, and very, very good.... Thanks Sue!!!

I made this tonight, and was worried about the taste of the tomato sauce with the cheese; I cut it down to one of the small cans of tomato sauce instead. It was delicious! Just a hint of tomat...

Easy recipe. Instead of seashell pasta I used macaroni - how can it be macaroni and cheese without macaroni? And used cheddar cheese not the processed stuff. Really quick and easy but next t...

Yuck! Maybe it's just us... but we didn't like it very much!

OK but won't make again.