Herbed Potato Soup
Jo Crouch
Ingredients
30 m servings- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- Place potatoes and water in a large saucepan; cook over medium heat until tender. Meanwhile, in another saucepan, saute onion butter until tender. Stir in the flour, salt, thyme, rosemary, and pepper. Gradually add milk. Bring to a boil; cook and stir for 2 minutes. Add potatoes with cooking liquid; heat through.
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Reviews
Read all reviews 256322 Ratings
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I made this recipe for my family for dinner and they loved it! I followed the advice of other reviewers and used oregano instead of rosemary. I served with mixed vegetables (cauliflower, broccol...
was good but didnt have the flavor i was expecting it to have... tasted more along the lines of sausage gravy than potato soup. hubby really liked it. might make again with some modifications.
I made this recipe for my family for dinner and they loved it! I followed the advice of other reviewers and used oregano instead of rosemary. I served with mixed vegetables (cauliflower, broccol...
This was incredibly easy and incredibly delicious! I minced a couple cloves of garlic and minced a rib of celery for this one. I sauted the onion with the celery and garlic. For the rest of it I...
Very good recipe. I think I would give it 4 stars though, but I feel to bad to ruin the 5 star streak. I used chicken broth instead of water and omitted the salt. Also added a handful of parmes...
YUMMY is all I have to say. I can't keep left overs for this one. I added 2 carrots chopped, oregano and garlic. This was a great and quick recipe to have.
My wife just got done fixing this recipe, this has to be the some of the best potato soup I ever tasted, it was simple and great and what was nice is most will have all the ingredients on hand, ...
This soup was great but I had to add a little more liquid I found it real pasty. I also added celery the second time I made it and it was even better!
was good but didnt have the flavor i was expecting it to have... tasted more along the lines of sausage gravy than potato soup. hubby really liked it. might make again with some modifications.
A very easy and delicious soup. I followed the recipe to a T. My husband loved it.
Bravo! I too added celery, I just like it. The thyme is what made this good to me. I am proud of my potato soup but never thought of the thyme addition. Thanks.