I got this butter ball recipe from my mother-in-law who is Greek. I make a double batch every Christmas and my hubby eats most of them. Enjoy!
These are just great! Quick and easy, plus everyone in my family loves them!
Read MoreI followed the directions only to end up with a rather bland cookie. They were also quite dry and tended to fall apart when I picked them up. Only a few were eaten and I had to throw the rest away.
Read MoreThese are just great! Quick and easy, plus everyone in my family loves them!
The only thing tht I do different is add 7 tbls of conf. sugar and 7 tbls of water, that way the don't fall apart. I also omit the nuts and cloves. After they cool good I put conf. sugar in a bag and put cokkies in the bag so tney are covered in the sugar!! Awesome!
I followed the directions only to end up with a rather bland cookie. They were also quite dry and tended to fall apart when I picked them up. Only a few were eaten and I had to throw the rest away.
my grandmother used to make these. But it was done with 1 lb butter as base. easier to measure.
This one is the best one that I have found on this site. I used it in my food processor and it came out well blended; the butter melted well, and baked uniform. But the form on this site would not let me add the stars to rate it.
