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Butter Nut Balls
Reviews:
December 23, 2005

I found this recipe to be rather dry when made as is. The dough was too crumbly and dry to make balls with. When I added another 1/2 stick of butter, I achieved the buttery consistency that is typical of butter ball dough though.

  1. 4 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars