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Fudge Drops

Rated as 4.26 out of 5 Stars

"This is my most-requested holiday recipe. Not a Christmas goes by that I don't make several batches for my family to enjoy and for friends as gifts."
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Ingredients

30 m servings
Original recipe yields 36 servings

Directions

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  1. In a heavy saucepan, combine the sugar, milk, butter and salt. Bring to a boil over medium heat, stirring constantly. Boil and stir for 5 minutes. Remove from the heat; stir in remaining ingredients. Stir vigorously for 1 minute or until marshmallows are partially melted. Drop by tablespoonfuls onto waxed paper-lined baking sheets. Let stand at room temperature until cool. Store in airtight containers in a cool, dry place.

Reviews

Read all reviews 16
  1. 23 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

This fudge was excellent and very easy to make! We found it easier to make by pouring the mixture into a pan, refrigorating, and cutting into squares. We tried making drops and they were very me...

Most helpful critical review

Evaporated milk is generally sold in a 12oz can...is that what this recipe is supposed to be? 5oz was entirely not enough milk and the fudge turned out crumbly. Or I should have mixed it more ...

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This fudge was excellent and very easy to make! We found it easier to make by pouring the mixture into a pan, refrigorating, and cutting into squares. We tried making drops and they were very me...

Evaporated milk is generally sold in a 12oz can...is that what this recipe is supposed to be? 5oz was entirely not enough milk and the fudge turned out crumbly. Or I should have mixed it more ...

Loved it. Didnt use nuts or raisins though. Perfect for that chocolate craving.

I used white chocolate chips and crasins and nuts. When hardened I lightly drizzled red and green frosting over them and they made a beautiful holiday presentation.

Very easy and turned out surprisingly well. The directions were right on. I am a disaster when it comes to making fudge, but the 'drop' method worked well. I used dried cranberries instead of ...

Mmmmmmmmmm-MMM! This is one awesome recipe. I followed it exactly minus the raisins. Tastes exactly like delicious fudge with a lighter, fluffier texture. SO quick to make. This will be a favori...

Not fantastic, but pretty good. I used pecans and dried cranberries. I think it would look nicer if the marshmallows were in tact, so to cool the fudge mixture awhile before adding the marshmall...

Real fudge taste and easy to make. I made 4 batches.

It doesn't get any easier than this! As I dropped them onto the wax paper, my daughter sprinkled red, white and green christmas tree sprinkles on them for a festive touch.