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Chewy Chocolate Cookies

Rated as 4.46 out of 5 Stars

"These on-the-go goodies are great to take along to the beach, a picnic or on vacation. They have the great flavor and texture of brownies in a cookie shape."
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Ingredients

25 m servings
Original recipe yields 30 servings

Directions

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  1. In a large mixing bowl, cream butter and sugar. Add eggs and vanilla; mix well. Combine the flour, cocoa, baking soda and salt; gradually add to creamed mixture. Drop by rounded tablespoonfuls 2 in. apart onto ungreased baking sheets.
  2. Bake at 350 degrees F for 8-10 minutes or until edges are set and centers are puffed and cracked. Cool for 2 minutes before removing from pans to wire racks (cookies will flatten as they cool).

Reviews

Read all reviews 43
  1. 52 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

Good easy recipe to follow however I wanted my cookies thick and chewy so here is what I did- I used 3/4 cup butter and 1/2 cup shortening. I cut the white sugar down to 1 cup and added 1/2 cup ...

Most helpful critical review

Too sweet, too greasy and not as thick as I would have liked, even after chilling the dough. A real disappointment.

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Good easy recipe to follow however I wanted my cookies thick and chewy so here is what I did- I used 3/4 cup butter and 1/2 cup shortening. I cut the white sugar down to 1 cup and added 1/2 cup ...

Awesome! I followed others suggestions - 2 3/4 c flour, 1 c sugar, 1/2 c brown sugar. Love these!

Too sweet, too greasy and not as thick as I would have liked, even after chilling the dough. A real disappointment.

So many of the reviews warn that these cookies come out too flat. I used some baking powder and that completely eliminated that problem. They're fluffy and tasty. I also added some white chocola...

This exact recipe is an old family favorite! It's a very easy recipe to follow, and it's pretty quick! You can also shake things up by adding nuts, chocolate chips, dried fruit, etc. If the cook...

Delicious! We had a recipe like this when I was growing up. They are a bit tempermental while cooking. Undercooking makes them gooey, overcooking makes them crunchy. It may take a sheet or two t...

I found these cookies to be perfect the way the recipe was written but I did make a small change and that was to switch the sugar to 1c and 3/4 brown sugar other then that they were fantastic,. ...

These cookies are perfect for a chocolate craving when all you have in the house is cocoa powder!! I for one LOVE a crisp-edged chewy cookie rather than a cakey one, so these were right up my a...

i think that these are the best cookies i have ever eaten the are the perfect cookies i love them