Scotch Cake Cookies

Rating: 3.2 stars
5 Ratings
  • 5 star values: 0
  • 4 star values: 3
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 1

These cookies are wonderful to have on the full moon. Try serving them with butter.

By ShadowSpirit

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Recipe Summary

Servings:
24
Yield:
2 dozen
Nutrition Info
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Ingredients

24
Original recipe yields 24 servings
The ingredient list now reflects the servings specified

Directions

  • Preheat the oven to 425 degrees F (212 degrees C). Grease a cookie sheet.

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  • In a medium bowl, stir together the oat flour, bran, salt, baking powder, cream of tartar, cinnamon and sugar. Cut in the butter until the mixture resembles coarse crumbs. Stir in the egg, milk and vanilla until mixture is well blended.

  • Drop by heaping tablespoonfuls onto the prepared cookie sheet. Bake for 12 to 15 minutes in the preheated oven, cookies should be lightly browned.

Nutrition Facts

Per Serving:
46 calories; protein 1.2g; carbohydrates 4.7g; fat 2.7g; cholesterol 13.6mg; sodium 55.1mg. Full Nutrition
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Reviews (4)

Read More Reviews

Most helpful positive review

V Valentine
Rating: 4 stars
04/20/2009
I liked these very much. I had used some chocolate chunks with it and my friends ate them up. we applaud your recipe ShadowSpirit! Read More
Helpful
(4)

Most helpful critical review

nfy
Rating: 3 stars
06/13/2011
I could not get by the name. Scots or Scottish is correct. "Scotch" is a derogatory ten YES I was born and grew up in Scotland. I am Scottish or Scots but NEVER "Scotch" Read More
Helpful
(3)
5 Ratings
  • 5 star values: 0
  • 4 star values: 3
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 1
Reviews:
Most Helpful Most Positive Least Positive Newest
V Valentine
Rating: 4 stars
04/20/2009
I liked these very much. I had used some chocolate chunks with it and my friends ate them up. we applaud your recipe ShadowSpirit! Read More
Helpful
(4)
danielle terese
Rating: 4 stars
07/22/2010
These are hearty cookies! Good with chocolate chips. But found that it needed about an extra 1 c oat flour (and so 1 more T sugar). Also made a vegan version with 1/4 c almond butter and 3 T applesauce in place of butter- 1/2 T oil for egg- and almond milk. Good! Read More
Helpful
(3)
nfy
Rating: 3 stars
06/13/2011
I could not get by the name. Scots or Scottish is correct. "Scotch" is a derogatory ten YES I was born and grew up in Scotland. I am Scottish or Scots but NEVER "Scotch" Read More
Helpful
(3)
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Tina Ward
Rating: 1 stars
08/20/2012
the measurements are all over the place the dough is really a lumpy batter and it didnt rise. the only way to sdave it at all is add a cup more flour and another half cup sugar another tablespoon of vanilla and then pray really hard. Read More
Helpful
(1)
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