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Home-Style Chicken and Sausage

Rated as 4.3 out of 5 Stars

"This great entree is perfect for a busy day because it's made with only simple ingredients."
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Ingredients

50 m servings
Original recipe yields 2 servings

Directions

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  1. In a skillet, cook sausage link over medium heat until no longer pink; cut into 1/2-in. pieces and set aside. Place potatoes in a 8-in. square baking dish; drizzle with 1 tablespoon oil. Bake, uncovered, at 425 degrees F for 15 minutes.
  2. Meanwhile, in a skillet, brown the chicken in remaining oil. Add the chicken, reserved sausage, sweet pepper, onion, water, salt, oregano and pepper to the potatoes. Bake, uncovered, for 15 minutes. Add beans. Bake 10-15 minutes longer or until chicken juices run clear and vegetables are tender, stirring occasionally.

Reviews

Read all reviews 8
  1. 10 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

We really enjoyed this "casserole". The whole thing was devoured. I used ground Italian turkey, and sauteed the onions with garlic before adding to the dish. I also added yams because I didnt ha...

Most helpful critical review

Made as written except omitted green beans, and used canned potatoes that I added at the end. It was okay. I mixed my potatoes with the onion and green pepper, which was tasty.I don't think I'm ...

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We really enjoyed this "casserole". The whole thing was devoured. I used ground Italian turkey, and sauteed the onions with garlic before adding to the dish. I also added yams because I didnt ha...

This was a great recipe. Even the little ones in my family enjoyed it! I cut up the chicken into 1/2 inch pieces and also separated the onion pieces into separate chunks so they would cook throu...

I used hot Italian sausage and removed te casing before cooking. Zesty and easy

It was good but I felt like it was missing something. I gave it 4 stars still because it might have been my fault for taking the healthy suggestion of using turkey sausage. If I had used norma...

My very picky family loved this! With all new recipes I try not to make too much so we aren't left with unwanted leftovers. Although I did double this recipe as it only serves two and we are a ...

Made as written except omitted green beans, and used canned potatoes that I added at the end. It was okay. I mixed my potatoes with the onion and green pepper, which was tasty.I don't think I'm ...

It was very good, the kids (9-4) ate it up - we served it with a side of whole wheat pasta. I did double the recipe. I would add something to jazz it up a little next time.

I really enjoyed the ease of this. Hubby loved. Here's what I did. I used everything the recipe suggested except I used a bag of little smokies I had left over from the holidays. It was goo...