Skip to main content New<> this month
Get the Allrecipes magazine
Oatmeal Raisin Cookies IV
April 12, 2009

I'm feeling a little impatient with people who give a recipe 5 stars, saying it turned out great, and then go on to say that they changed just about EVERY single detail in the recipe. This recipe seems to have collected a lot of that type of "5 star" reviews. After looking through earlier comments, I did the following: added some allspice, added salt, used 1 more egg, used baking powder and baking soda instead of just baking soda, let the butter soften before use, halved the amount of white sugar and lined my cookie sheets with parchment paper. What I ended up with was some excellent cookies, but I DIDN'T USE THIS RECIPE, doggone it. Like many of those who have given this recipe 5 stars, I used a totally different recipe that was gleaned from previous user's comments and my own experience. The difference is I'm not going to give credit where it's not deserved.

  1. 1008 Ratings

    Rated as 5 out of 5 Stars
    Rated as 4 out of 5 Stars
    Rated as 3 out of 5 Stars
    Rated as 2 out of 5 Stars
    Rated as 1 out of 5 Stars