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My review
Applesauce Cookies I
Julian
"These chewy cookies are delicious. They make an excellent after school snack."
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Ingredients
servings 173 calsOriginal recipe yields 24 servings (4 dozen)
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- US
- Metric
Directions
{{model.addEditText}} Print- Preheat oven to 375 degrees F ( 195 degrees C ). Grease cookie sheets.
- In a large bowl, cream the shortening, sugar, and egg. Stir in the applesauce. Sift together the flour, baking soda, salt, and cinnamon; stir into the creamed mixture. Then mix in the raisins and nuts.
- Drop by teaspoonfuls onto the prepared cookie sheets. Bake 10 to 12 minutes in the preheated oven. Remove to cool on wire racks.
Nutrition Facts
Per Serving: 173 calories; 8.3 g fat; 23.7 g carbohydrates; 2.1 g protein; 8 mg cholesterol; 81 mg sodium. Full nutrition
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Reviews
Read all reviews 3135 Ratings
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Most helpful positive review
2/3/2003
I made several modifications and received excellent complements: Added 1 tsp vanilla; used cinnamon flavored applesauce; decreased ground cinnamon to 1/2 tsp; added 1/4 tsp ground nutmeg &1/4 t...
Most helpful critical review
12/20/2007
The bottoms of my cookies got black before the cookies were completely done baking, and they came out dry....plus, it lacked something, flavor wise. Not likely to use this recipe again.
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2/3/2003
I made several modifications and received excellent complements: Added 1 tsp vanilla; used cinnamon flavored applesauce; decreased ground cinnamon to 1/2 tsp; added 1/4 tsp ground nutmeg &1/4 t...
11/11/2002
First, I found greasing the sheets to be a mistake. It's not necessary and results in an almost black cookie bottom. If you leave the sheets UNGREASED, they will turn a nice medium brown on th...
9/27/2008
I just baked these cookies and they are really good. I read some other reviews and altered the recipe a bit. Replaced shortening with 2 sticks of butter, melted. Added more cinnamon, 1/4 tsp ...
8/22/2002
This is the best applesauce cookie. I made this recipe and entered it into my county fair (one of the largest agriculture fairs in PA) and won first placein the fruit cookie division. Thank you...
4/10/2008
These cookies were like cake cookies to me. I didnt add any nutmeg, and added one teaspoon of vanilla. These cookies were even better without the nuts and raisins in my opinion. I will make thes...
2/10/2000
Nice light cookie, excellent when warm, and with a tall glass of cold milk.I added alittle apple pie spice(approx 1/8 tsp) for alittle spicer flavor.
10/29/2000
They were so very easy, and they hit the spot. I added a teaspoon of vanilla and it add just a little more flavor. It is one I will use over and over.
10/27/2000
Very good! Moist and chewy! I added a little more cinnamon and also some nutmeg. These were quick to make but they don't last long - very good!