Rating: 4.5 stars 4.7
195 Ratings
  • 5 star values: 158
  • 4 star values: 28
  • 3 star values: 5
  • 2 star values: 4
  • 1 star values: 0

Instead of purchasing a graham cracker crust, make your own with just three everyday ingredients. --Janaan Cunningham

Recipe Summary

prep:
10 mins
cook:
10 mins
total:
20 mins
Servings:
1
Yield:
1 servings
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Ingredients

1
Original recipe yields 1 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a small bowl, combine the crumbs and sugar; add butter and blend well. Press onto the bottom and up the sides of an ungreased 9-in. pie plate.

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  • Refrigerate for 30 minutes before filling, or bake at 375 degrees F for 8-10 minutes or until crust is lightly browned. Cool on a wire rack before filling.

Nutrition Facts

1269 calories; protein 9.3g; carbohydrates 146.8g; fat 74.1g; cholesterol 162.7mg; sodium 1198.1mg. Full Nutrition
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