I have diabetes and I've tried lots of sugar-free friendly foods, but this is one of my favorites. The cookies stayed soft, despite being well-cooked. The semi-sweet chocolate chips add extra carbs, but not significantly compared to the carbs straight sugar would add. This wouldn't rank at the top of my favorite cookies of all time, but definitely my favorite sugar-free cookie. Double or triple this recipes though. Not a lot of dough, only made 24 small cookies (under size of golf ball).