Toffee Bars III

Name: Toffee Bars III
Ingredients: 1 cup butter; 1 cup packed brown sugar; 1 teaspoon vanilla extract; 2 cups all-purpose flour; 1 cup semisweet chocolate chips

4.0

(35)

32 Reviews

4 Photos

This was a favorite of my mom's when she had seven kids running around. It is VERY easy!! It is very important to cut these right out of the oven.

Recipe by Mary Ellen

Updated on August 8, 2022

4

Servings:

36

Yield:

2 to 3 dozen

Jump to Nutrition Facts

Ingredients

1 cup butter
1 cup packed brown sugar
1 teaspoon vanilla extract
2 cups all-purpose flour
1 cup semisweet chocolate chips

Directions

Preheat oven to 350 degrees F (175 degrees C).
In a medium bowl, cream together the butter and sugar. Stir in the vanilla, then the flour; mix well. Stir in the chocolate chips. Press into an unprepared jellyroll pan. Bake for 20 minutes in the preheated oven. Cut into bars while hot.

Nutrition Facts (per serving)

116	Calories
7g	Fat
14g	Carbs
1g	Protein

Nutrition Facts
Servings Per Recipe 36
Calories 116
% Daily Value *
Total Fat 7g	8%
Saturated Fat 4g	21%
Cholesterol 14mg	5%
Sodium 39mg	2%
Total Carbohydrate 14g	5%
Dietary Fiber 1g	2%
Total Sugars 9g
Protein 1g
Calcium 9mg	1%
Iron 1mg	3%
Potassium 34mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.