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Slow Roasted Rabbit
Reviews:
February 13, 2015

This is now my favorite rabbit recipe! We raise our own, so I've tried many. I was afraid I had browned it a bit long, so I cut the bake time by 20 minutes. It was SO tender! I will, however, cut back on the pepper next time to 1/2 tablespoon.

  1. 43 Ratings

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    Rated as 1 out of 5 Stars